“If you're a fan of all things yuzu like I am, these sparkling waters are a must: the yuzu flavor is zippy and tastes as close to the fresh fruit juice as you can get.”

"Yuzu is really having its moment (and it's about time). But especially in bottled drinks, it doesn’t always taste fresh or real—leaving you with a musty aftertaste. That’s why we were all impressed when we took our first sips of Moshi's Sparkling Yuzu, Red Shiso & Apple. The citrusy oils of the yuzu, the savory grassiness of the shiso, and the sweetness of the apple all came together in a refreshing, sophisticated soda. Its ruby-fuschia color is gorgeous to boot."

"Moshi's refreshing sparkling beverage is created with unique Asian ingredients and is specifically designed to complement the flavors of Asian cuisine, highlighting their distinct and delicious tastes."